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Global Vanillin Market: Industry Analysis and Forecast (2020-2026)
Global Vanillin Market size was valued at US$ XX Bn. in 2019 and the total revenue is expected to grow at 6.2 % through 2020 to 2026, reaching nearly US$ XX Bn.
Global Vanillin Market Overview:
Natural Vanillin is extracted from seeds of Vanilla planifoila, a vining orchid found predominantly in tropical regions. Synthetic Vanillin is extracted from various sources, the latest of which is the use of petrochemical raw material guaiacol. Vanillin is the prominent element to provide taste and aroma to globally consumed food additive Vanilla. Vanillin is used as a flavor and aroma enhancer on a large scale by the Food and Beverages Industry.
Different bakery, confectionery, dairy, and frozen food products are mixed with Vanillin to enhance their taste. Vanillin is used on a large scale in manufacturing perfumes and gives aromatic essence to medicines and cosmetics products. The preference for aromatically rich food products, beverages, and personal care products has resulted in a boom in demand for Vanillin. Increasing population, rising consumption, and a wide-scale application in the industrial sector have resulted in the growth in the Global Vanillin Market.
Global Vanillin Market Dynamics:
A report by Camilla Bezzera, Jaime Filho, and others published in Microbial Pathogenesis states that Vanillin selectively modulates the activity of antibiotics against multiresistant bacteria and has proven to be effective in developing new therapies against resistant microorganisms. This report has resulted in increased use of Vanillin to treat infections caused by microorganisms.
Medicines made for children are mixed with Vanillin to improve taste and easy to be consumed by kids. It is observed that medicines with Vanilla flavor are consumed without any difficulty by children. The Pediatric Medicine Market was worth US $ 95 Billion in the year 2017. A wide level application in this market has opened doors for the use of Vanillin on a large scale.
A report by Dr. Andrea Mitarotonda, states that natural/organic Vanillin holds unique preservation properties that can be used on a large scale in Cosmetics and Personal Care Products. Aromatic essence, safe to consume status from health regulatory bodies in the US and Europe, and easy availability on a commercial scale has predicted an increase in the use of Organic Vanillin in the Cosmetics Industry.
On 18 July 2018, Solvay launched Rhovanil, the first commercially available fermentation-derived Vanillin product.
Vanillin made by De novo synthesized procedure using glucose as a precursor is launched for commercial use by Switzerland-based Evolva Holdings and US-based International Flavors and Fragrances.
Global preference for organic and synthetic Vanillin in food and personal care products is the driving factor for the growth of the Global Vanillin Market.
Restraints:
Health issues like headache and gastrointestinal problems that results after excessive consumption of synthetic Vanillin-laced food products are the major restraining factor here.
The presence of strict regulatory policies especially in North America and Europe is limiting the growth of the Global Vanillin Market.
Global Vanillin Market Segment Analysis:
The Global Vanillin Market is segmented on the basis of
By Product Type, It is observed that more than 75% of Vanillin available in the market is synthetically extracted from chemicals. An increase in demand for organic food products has resulted in a 3% increase in demand for Natural Vanillin.
By Application, It is observed that more than 45% of the Vanillin available in the market is consumed by the Food and Beverages Industry. The preference for organic products has resulted in a 4% increase in the consumption of Organic Vanillin in Bakery and Dairy food products. An increase in preference for organic cosmetics products has resulted in a 2.7% increase in consumption of Organic Vanillin by the Cosmetics Industry. The presence of anti-oxidant and anti-microbial properties along with the use as flavoring agent has resulted in a 4.2% increase in consumption of Vanillin by the Pharmaceutical sector.
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The Global Food and Beverages Industry that comes under the organized sector has observed a 3.4% increase in demand for Vanillin. A report by the Organized Food Products market states that a rise of 3% has been observed for the preference of Vanilla-based Bakery and Frozen Dairy food products around the world. The Dairy food products manufacturing industries in the US and the ASEAN region of the Asia-Pacific have observed a 4.2% increase in the consumption of Vanillin. The presence of aromatic essence has resulted in an increase of 2.7% in demand by the Chemical Industry.
An increase in the consumption of pediatric medicines has resulted in a 2.1% increase in the consumption of Vanillin by the Pediatric Medicine Manufacturing Industry. The rising preference for aromatic perfumes, lotions, and personal care products has resulted in a 3.7% increase in the consumption of Vanillin by the Cosmetics and Personal Care Products Industry. Different products like low-cost water and soluble chemical filtering devices and aromatic cleaning chemicals are mixed with Vanillin as per need.
Global Vanillin Market Regional Insights
The ever-rising population and increasing consumption of food, beverages, and personal care products have resulted in a 3% increase in consumption of Vanillin in the Asia-Pacific region. This is the biggest market for Vanillin and contributes to more than 30% of the revenue earned by the Global Vanillin Market.
An increase in the consumption of organic products in food, medicines, and cosmetics products has resulted in making Europe the biggest consumer of Organic Vanillin and second-biggest consumer of the Global Vanillin Market. It is observed that more than 40% of the global Organic Vanillin is consumed by this region. An increase in demand for aromatic cosmetics and personal care products has resulted in a 3.5% increase in consumption of Vanillin by the Cosmetics Industry.
North America is the biggest consumer of Vanillin in the medicinal application form. Apart from food products, a rise of 2.7% has been observed in demand for Vanillin by the industrial sector present in this region. Increasing demand for medicine has resulted in a 2.4% increase in consumption of Vanillin by the Pharmaceutical Industry present in this region.
An increase in consumption of food products and personal care products has resulted in a 3% increase in demand for Vanillin in this region. A steady rise in consumption of aromatic products and increasing demand for personal care products has resulted in a 2.1% increase in demand for Vanillin in the Middle East and Africa’s Market.
The objective of the report is to present a comprehensive analysis of the global Vanillin market to the stakeholders in the industry. The past and current status of the industry with the forecasted market size and trends are presented in the report with the analysis of complicated data in simple language. The report covers all the aspects of the industry with a dedicated study of key players that include market leaders, followers, and new entrants.
PORTER, SVOR, PESTEL analysis with the potential impact of micro-economic factors of the market have been presented in the report. External as well as internal factors that are supposed to affect the business positively or negatively have been analyzed, which will give a clear futuristic view of the industry to the decision-makers.
The report also helps in understanding the global Vanillin market dynamics, structure by analyzing the market segments and Project the global Vanillin market size. Clear representation of competitive analysis of key players by product, price, financial position, product portfolio, growth strategies, and regional presence in the global Vanillin market make the report investor’s guide.
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Global Vanillin Market
Global Vanillin Market, by Region
• North America
• Europe
• Asia Pacific
• Middle East and Africa
• South America
Global Vanillin Market Key Players
• Solvay SA
• Merck Group
• Evolva Holdings
• Lesaffre
• Advanced Biotech
• Prinova Group LLC
• Borregaard
• Virginia Dare
• Synnova Chemicals
• Watkins Natural Gourmet
• Zibo Svolei
• Shanghai Xinjia Co., Ltd.
• Shanghai Tianjia Biochemical Co. Ltd.
• Liaoning Shixing Pharmaceutical & Chemical Co. Ltd.
• Jiaxing Zhonghua Chemical Industry Co., Ltd.
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